Nowadays called a “supercrop”, Quinoa played a vital role in the Andean diet for thousands of years; the Incas referred Quinoa as being “the mother of all grains”. Gluten and cholesterol free Quinoa is high in fibers and considered a complete protein because it contains all eight essential amino acids. It is easy to digest and provides a rich and balanced source of vital nutrients making it an ideal food for children and elderly as well as health-conscious people.

Ready-to-eat-meals

• QUINOA MEALS

Product obtained from cooked quinoa mixed with Bolognese tomato sauce and spices. Vacuum packed and subject to sterilization.
Ready to eat hot or cold.
It is intended for general public´s consumption as a main course.

  • SACHET
  • TRAY
  • SACHET FS

Product obtained from cooked quinoa mixed with Artichoke, onions and spices. Vacuum packed and subject to sterilization.
Ready to eat hot or cold.
It is intended for general public´s consumption as a main course.

  • SACHET
  • TRAY
  • SACHET FS

Product obtained from cooked quinoa mixed with Bolognese tomato sauce and spices. Vacuum packed and subject to sterilization.
Ready to eat hot or cold.
It is intended for general public´s consumption as a main course.

  • SACHET
  • TRAY
  • SACHET FS

Product obtained from cooked quinoa mixed with pepper, tomato, onion and spices. Vacuum packed and subject to sterilization.
Ready to eat hot or cold.
It is intended for general public´s consumption as a main course.

  • SACHET
  • TRAY
  • SACHET FS

Product obtained from cooked quinoa mixed with basil pesto sauce and spices. Vacuum packed and subject to sterilization.
Ready to eat hot or cold.
It is intended for general public´s consumption as a main course.

  • SACHET
  • TRAY
  • SACHET FS

Product obtained from cooked quinoa and yellow pepper dressing. Vacuum packed and subject to sterilization.
Ready to eat hot or cold.
It is intended for general public´s consumption as a main course.

  • SACHET
  • TRAY
  • SACHET FS

Product obtained from cooked quinoa mixed with Sukini, vinegar and spices. Vacuum packed and subject to sterilization.
Ready to eat hot or cold.
It is intended for general public´s consumption as a main course.

  • SACHET
  • TRAY
  • SACHET FS

Product obtained from cooked quinoa with creole dressing, maize and spices. Vacuum packed and subject to sterilization.
Ready to eat hot or cold.
It is intended for general public´s consumption as a main course.

  • SACHET
  • TRAY

• PERUVIAN MEALS

Each region in Peru is distinct in its flora and fauna, local cuisine adapts to the natural resources available and present foreign influences. Dazzé provides main courses that can be found on most if not all Peruvian homes.

Peruvian meal made from cooked chicken fillet in yellow chili pepper dressing with cooked white rice.
Ready to eat hot or cold.
It is intended for general public´s consumption as a main course.

  • TRAY

Product made by the mixture of ground corn with Peruvian dressings, beef and other ingredients.
Ready to eat hot or cold.
It is intended for general public´s consumption as a main course.

  • TRAY

Peruvian meal made from beef, white potato, peas, carrot and beans.
Ready to eat hot or cold.
It is intended for general public´s consumption as a main course.

  • TRAY

Peruvian meal made from beef, onion, yellow chili pepper, pepper, sillao, vinegar and tacu tacu made from beans and rice.
Ready to eat hot or cold.
It is intended for general public´s consumption as a main course.

  • TRAY

• REGULAR MEALS

Product made with red tomato sauce, beef and spices, wonton pastry with sauce and cheese for baking.
Ready to eat hot or cold.
It is intended for general public´s consumption as a main course.

  • TRAY

Product made with red tomato sauce, beef and spices, wonton pastry with sauce and cheese for baking.
Ready to eat hot or cold.
It is intended for general public´s consumption as a main course.

  • TRAY